01 / Measure manual handling
Measure reading, data entry, price checks and corrections over a representative period. Separate active handling from waiting for customers or the warehouse. Order volume alone is not enough for a business case.
02 / Prepare product matching
Customer product names may differ from ERP SKUs. Define aliases, units, packaging and ambiguity rules. Low-confidence matches should go to a reviewer.
03 / Separate extraction from action
Create a draft order first. Validate customer, price, quantity and availability. Write to the ERP only after permission checks and required approval. Use the source-message identifier to avoid duplicates on retry.
04 / Run a bounded pilot
Choose one channel, customer group and product set. Compare handling time, corrections and escalations. Expand only after quality and fallback paths have been tested.